Brown’s Harvest is a proudly female-owned and operated family farm in Windsor, Connecticut, where generations of agricultural tradition continue to thrive. Today, 6th-generation sisters Kathi Martin and Sue Connor, alongside 7th-generation farmer Alex Connor, carry on a family farming legacy that dates back to the 1860s.
In 2019, the Brown family permanently preserved 61 acres of farmland near the original family farmstead, ensuring that this valuable agricultural land remains protected for future generations. As one of Connecticut’s long-standing family farms, Brown’s Harvest is dedicated to growing fresh produce, preserving local farming traditions, and creating meaningful experiences for the community.
Family has always been at the heart of everything we do. Whether you're visiting for seasonal events, farm-fresh produce, pick-your-own experiences, or a day spent outdoors, Brown’s Harvest offers a welcoming place where families and friends can gather, connect, and create lasting memories together.
Woman-Owned Business : Yes